TAPAS
Red
Tapas is a relaxed lifestyle
Tapas is friendly and modern
Tapas is a wine to be enjoyed at any casual moment with friends and family
Elaboration
Once the selection of the fruit has been made, the elaboration is based on the partial distillation of the clusters and gentle grinding of the berries.
The fermentation of the must is carried out in contact with the skins, with daily pumping over. The duration of the fermentation is 9 days and its average fermentation temperature is 25º C. Aged in American oak barrels for 6 months.
Food match
Ideal with Iberian, cured cheese and tapas.
Tasting
Notes
Cherry red color with a medium layer.
With aromas of wild red fruits such as strawberry and raspberry.
Pleasant and persistent on the palate.
Tasting
Notes
Cherry red color with a medium layer.
With aromas of red fruits
wild like strawberries and
raspberry.
Pleasant and persistent on the palate.
English (UK) 
Español